PUREE Lemon Cheese Cake Steam (No Egg) ala Kitchentaste. How to make a Lemon Cheesecake (No bake!). Now everyone can make an Cheesecake. You can skip the oven i.e. absolutely No-baking, No egg and No Gelatin (substitute with agar agar powder).
Suka cake , tapi ga suka yang enekkk ? Mau cheddar, mozarella, parmesan atau apapun dari hasil olahan susu fermentasi ini, pasti mereka lahap. This is a quick recipe for one mini cake. Kawan-kawan dapat menyiapkan PUREE Lemon Cheese Cake Steam (No Egg) ala Kitchentaste hanya dengan menggunakan 7 bahan dan 3 langkah saja. Berikut ini bahan dan cara untuk memasaknya, bikin PUREE Lemon Cheese Cake Steam (No Egg) ala Kitchentaste yuk!
Bahan-bahan PUREE Lemon Cheese Cake Steam (No Egg) ala Kitchentaste
- 1 bh of lemon, peras ambil air nya.
- 7 sdm of gula.
- 1/2 sdt of baking soda.
- 1/2 sdt of garam.
- 2 bh of box kecil Belcube unsalted butter.
- 5 sdm of terigu.
- 40 gr of keju Cheddar.
No oven used, only steamed and no egg. Enjoy the dense, rich and moist texture. Relish the mild fragrance of lemon. It's a lemon baked cheesecake with a very light texture and delicious light taste.
Cara membuat PUREE Lemon Cheese Cake Steam (No Egg) ala Kitchentaste
- Haluskan dengan blender ato food processor semua adonan kecuali tepung terigu, saat sudah halus gula dan baking soda nya sudah tercampur rata, baru masukkan terigu, mixer rata lagi... Kekentalan adonan seperti di gambar... Lalu tuang sedikit ke wadah cup, (saya sisain dikit mau buat variasi Pandan Cheese Cake di feed menu baru...).
- Kukus selama 30 menit dengan api sedang dengan tatakan kain di atas agar air tidak jatuh ke kue... Jadi deh, Enakkk buat teman ngopi atao ngeteh. :).
- Selamat mencoba.
It's got full fat cream cheese, lemons and sugar - three delicious ingredients which come together to make a yummy dessert which everyone will love. What could be better than that? Combining the tart flavors of lemon and mango adds a hint of the exotic to this rich dessert. No-Bake Lemon-Mango Cheesecakes with Speculoos crust. No bake lemon cheesecake is a refreshing, four ingredient dessert that is perfect for spring and summer.